
Restaurant and bar menus, activity and wedding brochures, materials for Polynesian show nights and the festive season.
Restaurant and bar menus, brochures, invitations, event collateral: everything a hotel hands to its guests, designed on a freelance basis.
In English and French, within your brand guidelines, ready for print.
I designed these pieces on site, for these two hotels.

Restaurant and bar menus, activity and wedding brochures, materials for Polynesian show nights and the festive season.

Offers for luxury travel networks, press invitations and social media content for the palace.
01Restaurants and bars
At Conrad Bora Bora Nui, I redesigned the menus of the resort's restaurants and lounge bar, each with its own look, then the brochure that presents them all to guests.


Six-page bilingual menu, with a wine pairing and allergens for every dish.


Chinese restaurant: illustrated cover, menu in Chinese, English and French.


The same menu on a lighter paper background.


Drinks and sushi menus for the lounge bar, including the sunset set menus.


The beach grill: starters, mains, pizzas and sandwiches, behind a sand cover.


Desserts, ice cream, coffee and after-dinner drinks for the beach grill.






The lunch version of the menu, as a trifold.


Every restaurant in the resort, opening hours, dinner shows and the best tables on the island, in twelve pages.
02At the bar
Short formats that sell an offer: cocktail of the day, special offer, workshops, seasonal lists, a one-night menu.

The cocktail of the day, with an illustrated recipe.


An offer for the pool bar.


Mixology class and rum tasting, in French and English.


The cocktail list for the festive season.


Cocktail list for an Indian-themed night.


Cocktails for the Valentine's Tapairu night.


Special menu for the Chinese restaurant, in three languages.




Folded card for the game screening: the poster outside, the menu inside.
03Evenings and events
The evenings a hotel is known for deserve their own materials: a guest card, a poster, an offer to book.




The card handed to guests during the Friday Polynesian show.


The poster for the evening, in French and English.


Programme and menu for a beach buffet and show night.

The poster for the Tuesday night at Tamure Beach Grill.




Valentine's offers, in-room, at the spa and for dinner.


The in-room card for the festive season, two per sheet for printing.

Hiring the resort's private islet for an event: what's included, rates and terms.
04Activities
The documents guests keep at hand to plan their day: activities, maps, a book for children.




Marine activities leaflet, with a map of the coral reefs around the resort.




A booklet of Bora Bora legends in English, French and Tahitian, handed out at breakfast.


A twenty-page activity book for the resort's young guests.


Day offer for visitors, with the resort map on the back.


Shuttle times, maps of Bora Bora and Vaitape village.
05In-room and spa
What guests find in their room or receive during their stay: offers, announcements, a farewell note.




Mock-up of the resort's weddings brochure.




Given at check-out: a thank-you, a review to leave, social media.


Announcing the new treatment menu, in French and English.


The spa relocates during works: the announcement and the offer that comes with it.
06The Peninsula Paris
At The Peninsula Paris, I laid out the monthly offers sent to luxury travel networks and stories for LiLi restaurant.

The palace's seasonal offer, with a guaranteed upgrade.


Monthly offers for Pen Club members and the Serandipians network.



Instagram stories for the palace's Chinese restaurant and its Saturday brunch.
07Services
The same materials, for your hotel. I work remotely, with your marketing team or directly with management.
Restaurants, bars, in-room dining, event menus. I keep your content word for word and give it a shape.
Activities, weddings, spa, dining: documents that read quickly and make guests want to book.
Invitations, posters, menus and buffet labels for your highlights, from Christmas to themed nights.
Welcome cards, programmes, maps and practical information, designed to be kept.
English and French on the same piece, without one language crowding out the other.
Your fonts, your colours, your templates. Print-ready files and digital versions.
08
A menu to redo, a season to prepare, a reopening: write to me, I answer myself.